(1) 8 oz. New York Steak served with a Baked Potato or Rice, Green & Yellow Beans, and Carrots

(2) Pork Loin Chops topped with a Horseradish Mustard Sauce served with a Baked Potato or Rice, Green & Yellow Beans, and Carrots

(3) Stuffed Chicken Breast filled with Spinach, Pesto, Pine Nuts, Sweet Peppers, and napped with a Tarragon Sauce. Served with a Baked Potato or Rice, Green & Yellow Beans, and Carrots

(1) Raspberry Mousse Cake

(2) Chocolate Truffle Cheesecake